In all the years I’ve been exploring new recipes there’s one realm I’ve avoided nearly completely. Pies. I’ll make apple crisp, I’ll make graham cracker crusts, but pies? I think I’ve been long-scarred by a couple of early attempts at making crusts which failed miserably into disintegrated dough. And well if you don’t have a…
Tag: baked
Cheesecake with Lychee Sauce
Yesterday was a good friend’s 30th and while I wasn’t coordinating the surprize party, I was asked if I would make a dessert. The only thing I was told was that the guest of honour’s favourite flavour is lychee. So I did a little hunting around and decided to make a traditional baked cheesecake with…